Molten Lava Cake

Name: Molten Lava Cake
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 12
Ingredients: 1 chocolate cake mix; 1 cups water; 1/3 cups oil; 3 eggs; 2 cups heavy cream; 16 oz dark chocolate cocoa powder

Prepare for a moment of pure indulgence with our irresistible Molten Lava Cake recipe. Crack through the delicate, slightly crisp exterior to reveal a warm, gooey center of rich, molten chocolate. This decadent dessert is a symphony of textures and intense chocolate flavor – a truly unforgettable treat.

Dinner · Beginner · Ryan Johnson's Kitchen

Prep 30 min · Cook 30 min · Total 60 min · Serves 12

Ingredients

1 chocolate cake mix
1 cups water
1/3 cups oil
3 eggs
2 cups heavy cream
16 oz dark chocolate cocoa powder

Instructions

Heat oven to 350 degrees.
Mix the cake mix with water, oil, and eggs.
Grease a bunt pan well.
Heat cream in a sauce pan until just boiling and add dark chocolate.
Pour ganache in center of the cake.

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