Blueberry Bread

Name: Blueberry Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12
Ingredients: 1/2 cups butter flavored Crisco; 1 cups white sugar; 2 cups flour; 2 tsp baking powder; 1/2 tsp salt; 1/2 cup whipping cream; 2 tsp almond flavoring; 2 cups blueberries

admin May 1, 2025 0 Comments

Servings: 12 Total Time: 1 hr 20 mins Difficulty: Beginner

Jump To Recipe Print Recipe

0 Add to Favorites

Prepare for a delightful treat! This Blueberry Bread recipe is bursting with juicy blueberries and a hint of delicious almond that perfectly complements their sweetness. The subtle almond flavor elevates this bread to something truly special, making it a wonderful addition to breakfast, brunch, or an afternoon snack.

Print Recipe

0 Add to Favorites

Lollie Johnson's Cookbook

Blueberry Bread

Author: admin Cooking Method: Baking Cuisine: American Courses: Breakfast

Difficulty: Beginner Prep Time 20 mins Cook Time 60 mins Total Time 1 hr 20 mins

Cooking Temp: 375 F Servings: 12

Best Season: Suitable throughout the year

Ingredients

Scale

¹⁄₂ cups butter flavored Crisco
1 cups white sugar
2 eggs
2 cups flour
2 tsp baking powder
¹⁄₂ tsp salt
¹⁄₂ cup whipping cream (can substitute buttermilk)
2 tsp almond flavoring
2 cups blueberries

Instructions

In a mixing bowl, combine butter flavored Crisco and white sugar. Mix until combined.
Add eggs, almond and whipping cream (or buttermilk). Mix until combined.
Add baking powder, salt, flour and mix well.
Fold in blueberries
Spray a loaf pan. Pour batter into pan.

Top loaves with sugar to slightly caramelize, adding a hint of toffee-like flavor.

Bake at 375 degrees until done. Use a toothpick to check if loaf is done.

Note

Recipe Card powered by

Ryan Johnson

Hobby Culinaryist

Hello, I'm Ryan, a skilled and enthusiastic amateur cook! I find joy and fulfillment in the kitchen, and find delight in sharing my family creations with others. Keep it delicious!