Disappearing Banana Bread

Name: Disappearing Banana Bread
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 35 min
Yield: 12
Ingredients: 1 cups sugar; 1/2 cups butter; 2 eggs; 2 cups flour; 1/4 tsp salt; 1 tsp baking soda; 3 bananas; 1 1/2 tsp vanilla; 1/2 cups sour cream

admin April 30, 2025 0 Comments

Servings: 12 Total Time: 1 hr 35 mins Difficulty: Beginner

Jump To Recipe Print Recipe

0 Add to Favorites

Straight from the heart of a Minnesota church cookbook comes a banana bread so good, it’s practically magic! Our “Disappearing Banana Bread” lives up to its name – its incredibly moist texture and comforting flavor make slices vanish in no time. This treasured recipe is a testament to the simple, delicious goodness found in community cookbooks.

Print Recipe

0 Add to Favorites

Ford Family Cookbook

Disappearing Banana Bread

Author: admin Cooking Method: Baking Cuisine: American Courses: Breakfast

Difficulty: Beginner Prep Time 20 mins Cook Time 75 mins Total Time 1 hr 35 mins

Servings: 12

Best Season: Suitable throughout the year

Ingredients

Scale

1 cups sugar
¹⁄₂ cups butter
2 eggs
2 cups flour
¹⁄₄ tsp salt
1 tsp baking soda
3 bananas (large)
1 ¹⁄₂ tsp vanilla
¹⁄₂ cups sour cream

Instructions

Cream sugar and butter.
Beat in eggs.
Mix in dry ingredients.
Add bananas, sour cream and vanilla.
Put in well-greased and floured loaf pan.
Bake at 350 degrees for 60 to 75 minutes or until it is done. Test with toothpick, if it comes out dry then it is done.

Recipe Card powered by

Ryan Johnson

Hobby Culinaryist

Hello, I'm Ryan, a skilled and enthusiastic amateur cook! I find joy and fulfillment in the kitchen, and find delight in sharing my family creations with others. Keep it delicious!