Easy Lasagna

Craving classic lasagna without the fuss? My Easy Lasagna recipe delivers all the comforting, cheesy goodness you love, with simplified steps for a satisfying meal that comes together effortlessly. Perfect for busy weeknights or when you want a hearty dish without spending hours in the kitchen.

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Ryan Johnson's Cookbook

Easy Lasagna

Author: admin Cooking Method: Baking Cuisine: Italian Courses: Dinner

Difficulty: Beginner Prep Time 30 mins Cook Time 30 mins Total Time 1 hr

Servings: 8

Best Season: Winter, Fall

Ingredients

Scale

1/2x 1x 2x 3x

• 9 lasagna noodles (cooked)
• 1 jar or can of spaghetti sauce
• 1 lbs ground beef
• Mozzarella cheese
• Cottage cheese
• Italian seasoning

Instructions

1. Preheat oven to 350 degrees F
2. Boil noodles, brown hamburger in frying pan and add spaghetti sauce.
3. Place 3 noodles on bottom of pan and scoop some sauce/meat mixture onto the noodles, layer with some cottage cheese, sprinkle with mozzarella cheese and sprinkle Italian seasoning.
4. Repeat layers until you end with cheese on top. (about 3 layers)
5. Bake about 30 minutes covered, remove foil and bake until bubbly and cheese is melted/lightly browned.